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GOLD WEDDING PACKAGE
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Minimum of 75 guests - Three-Hour Reception
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With Keg Beer, House Wine and Non-Alcoholic Punch or With Open Bar with House Brands, House Wine, Beer and Soft Drinks
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As your guests arrive, assorted Finger Sandwiches will be passed.
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Choice of six hot and four cold hors d’oeuvres from the following lists.
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We will prepare approximately 15 pieces per person.
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HOT HORS D’OEUVRES
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Buffalo Chicken Wings
Petite Quiche Lorraine
Meatballs (Italian or Swedish)
Mushroom Caps Stuffed with Crabmeat
Mini Chicken Cordon Bleu
Chicken Tenders with Honey Mustard or Jalapeno Sauce
Fried Mozzarella with Tomato Basil Sauce
Fried Ravioli with Marinara Sauce
Crawfish Pie
Fried Catfish Strips
Boudin Balls
Shrimp and Crab Dip
Spinach Artichoke Dip
Baked Brie
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COLD HORS D’OEUVRES
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Shrimp Mold
Deviled Eggs a la Russe
Assorted Mini Sandwiches
Chicken Stuffed Pastry
Marinated Crab Claws
Diablo Dip
Chocolate Dipped Strawberries (seasonal)
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Our Catering Specialists will be pleased to create a menu tailored to your specific needs.
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Prices are subject to change. All prices are per person and subject to 14% gratuity, 4% taxable service fee and 7% sales tax
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GOLD WEDDING PACKAGE
|
|
Minimum of 75 guests - Three-Hour Reception
|
|
With Keg Beer, House Wine and Non-Alcoholic Punch or With Open Bar with House Brands, House Wine, Beer and Soft Drinks
|
|
As your guests arrive, assorted Finger Sandwiches will be passed.
|
|
Choice of six hot and four cold hors d’oeuvres from the following lists.
|
|
We will prepare approximately 15 pieces per person.
|
|
HOT HORS D’OEUVRES
|
Buffalo Chicken Wings
Petite Quiche Lorraine
Meatballs (Italian or Swedish)
Mushroom Caps Stuffed with Crabmeat
Mini Chicken Cordon Bleu
Chicken Tenders with Honey Mustard or Jalapeno Sauce
Fried Mozzarella with Tomato Basil Sauce
Fried Ravioli with Marinara Sauce
Crawfish Pie
Fried Catfish Strips
Boudin Balls
Shrimp and Crab Dip
Spinach Artichoke Dip
Baked Brie
|
|
COLD HORS D’OEUVRES
|
|
Shrimp Mold
Deviled Eggs a la Russe
Assorted Mini Sandwiches
Chicken Stuffed Pastry
Marinated Crab Claws
Diablo Dip
Chocolate Dipped Strawberries (seasonal)
|
|
Our Catering Specialists will be pleased to create a menu tailored to your specific needs.
|
|
Prices are subject to change. All prices are per person and subject to 14% gratuity, 4% taxable service fee and 7% sales tax
|
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